one that i finally made lol!!
thimbleberries
mom ended up having 2 customer quilts to complete yesterday. don't tell, but she totally forgot about one until the customer called at 9am yesterday to ask if it was ready lol!
funnily, mom ended up quilting one quilt on my machine and i did the bigger one on hers . it was/is a huge quilt-95x104, didn't get all of it in the picture
also learned a very valuable lesson about quilting when you are tired(had had 4hrs of sleep the night before. i was not awake at all!) we pulled the quilt off, i took my pictures and mom suggested i take one from the back(plain backing, the quilting showed up fantastically). we flipped the quilt over and discovered that i had skipped an entire row in the quilting! thankfully it was a pretty easy fix *whew*!
Chaos by Lorien quilting pattern
make hay while the sunshines
was out at work yesterday and the farmers where haying the field across the street. B and i watched them shape the bales and our favorite, wrap them in the plastic. had to get a few pictures
Libby love
*whew* our internet went down yesterday and was gone allllllll day-eek! glad to have ti back!
got Libby all put together yesterday. had a moment of panic when we discovered one of the bolts to hold the quilt rollers on was broken. but dad to the rescue and he filed the screw threads and saved the day.
was able to get another Hamels quilt done as well. was a bit of a challenge since halfway through the quilt i discovered that the stylus was shifting-we weren't able to figure out how to get to stay in one spot. made for completing the quilt an adventure lol!
quilting pattern used-Shooting Stars by Dave Hudson
snack saturday
because these look soooo good
Frozen Chocolate "Soufflés"
3 cups milk
2 pkg. (4-serving size each)chocolate Instant Pudding
1-1/2 cups thawed Whipped Topping
16 OREO Cookies, chopped (about 2 cups)
8 maraschino cherries
Directions
1 POUR milk into medium bowl. Add dry pudding mixes. Beat with wire whisk 2 min. Gently stir in whipped topping.
2 SPOON 2 Tbsp. of the chopped cookies into each of eight (1 cup/250 mL) paper drinking cups. Cover evenly with half of the pudding mixture. Repeat layers. Cover with foil.
3 FREEZE 5 hours or until firm. Remove from freezer about 15 min. before serving. Let stand at room temperature to soften slightly. Peel away paper to unmold souffles onto dessert plates. Top each with a cherry. Store leftover souffles in freezer.
Libby's here!!!
woo hoo! we were finally able to pick up the machine table from the shippers yesterday and dropped all the bits and pieces off at the studio. looks like i'll be spending monday assembling-i have 3 customer quilts for next week due! eek!!
and man, those boxes were heavy! i ended up pinching a nerve in my back helping Jim carry them, ugh!
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